Has anyone heard of a home made ice cream recipe flavored with your favorite soft drink?

Please provide a recipe or a source on where to find one.Has anyone heard of a home made ice cream recipe flavored with your favorite soft drink?
The easiest, and tastiest one I've tried is one can of Eagle Brand sweetened condensed milk, one can of soda, any flavor, and one cup whole milk. You can also add one tsp. vanilla, if it goes with your soda flavor, like orange or cola. If you like it a little less sweet, you can add more milk. We've tried it with root beer, orange soda, cola, dr. pepper, and big red, and all have been great.Has anyone heard of a home made ice cream recipe flavored with your favorite soft drink?
yes, you just put your favorite soft- drink in the freeze and every one time in a hour you should mix it. there you go, that's your home made ice dream.
This is made with orange soda


Mix together


1 can orange soda


1 can crushed pineapple


1 can sweetened condensed milk


I freeze this in a 1/2 gal. electric ice cream maker. So if you have a larger one just double or triple the ingredents.


Freeze until mixer shuts down and then remove the paddle and plug the hole and cover with crushed ice and salt and then cover with a thick towel and let set for a hour or so to harden.


Really very good.
All i know of is the spider which is a couple scoops of icecream and your favourite sift drink in a tall glass. YUM!
i just no of a float ice cream and your soda sorry
check this out


http://allrecipes.com/Recipes/Desserts/F鈥?/a>
yes, a root beer float. Use your favorite homemade ice cream and add some root beer soda to it. It's delicious.
Easy Peach Sorbet





1 can Del Monte Lite


Sliced Yellow Cling


Peaches





1/4 cup peach schnapps


1/8 almond extract








combine undrained peaches with peach schnapps and almond extract in food processor or blender container.





cover and blen until smooth. pour into ffreezer-proof container.


freeze until firm, 8 to 10 hours or overnight.





remove from freezer to soften slightly, about 20 to 30 minutes before serving.