What is a recipe that requires heavy whipping cream?

we have about a cup of it and it'll go bad if we dont use it today!! any ideas? preferably a sweet.What is a recipe that requires heavy whipping cream?
melt a few ounces of your favorite chocolate. make whipped cream by adding a 1/4 tsp of vanilla and a 1/4 cup of powdered sugar to the cream, whisk til soft peaks are achieved. slowly fold in the melted chocolate, being careful not to deflate your cream. top with some grated or flaked chocolate.What is a recipe that requires heavy whipping cream?
Get some fresh berries.. you can whip the cream, add sugar and vanilla and then simply dip the berries. If you want to be more elaborate, make a fool. You can use any berries. This recipe calls from strawberries





Strawberry Sauce


1 pint juicy strawberries


2 to 3 tablespoons sugar








To make the sauce, hull and halve the berries, then pur茅e them with 2 tablespoons sugar and set aside. Taste and add sugar as needed...a touch of Grand Marnier or Triple Sec isn't bad either.











Whipped Cream


2 cups heavy cream


8 tablespoons sugar


1 teaspoon vanilla








In a chilled bowl whip the cream as fast as you can without creating a mess. Add the sugar gradually and the vanilla when the cream is stiff-when it starts holding the pattern of the beaters. Stop beating when the cream is spoonable. If the cream starts looking grainy, you've overwhipped it.











Serving plan A - Serve the sauce over a small dish of whipped cream.


Serving plan B鈥擬ake a Fool.














Strawberry Fool


Whipped cream recipe from above


1 cup strawberry sauce from above








Gently fold the sauce into the cream with a rubber spatula. You may not use a cup of sauce since it's hard to predict how watery any given strawberry sauce will be 鈥?you'll need to use your judgment over how much to fold in before you get a runny fool. You can make this in advance and it'll thicken in the refrigerator, but after several hours it will sort of separate. Not to worry, you can thicken it up with a few strokes of a hand whisk.





You can also layer the fool mixture with crumbled cookies (macaroons are good) in a parfait glass.
My fave ~ Alfredo Sauce


http://www.cdkitchen.com/recipes/cat/c,4鈥?/a>





Then on cooks.com you can enter an ingredient and it will display all recipes that contain that ingredient.


http://www.cooks.com/rec/search/0,1-0,he鈥?/a>
whipped cream, just whip it with sugar and vanilla til fluffy, or put some butter in a pan with flour add the heavy whipping cream and parmesan and you have alfredo!
Ice Cream! This is a link for a really good recipe for Vanilla Ice Cream. Its easy and you dont need an ice cream maker to do it.





http://www.foodnetwork.com/food/recipes/鈥?/a>